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In the mood for a unique dining experience in Singapore? Omakase in Singapore delivers diners a standout meal where the chef prepares each dish just for you. The omakase experience means “I’ll leave it up to you” in Japanese, and it’s all about giving the chef full control to serve the best seasonal ingredients.
There are many top-rated omakase restaurants across Singapore. Standouts include Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya. You’ll find everything from authentic Edomae sushi to modern omakase with local twists.
The usual omakase experience begins with small starters, continues with various sushi and sashimi courses, then moves on to grilled dishes or premium meats. You’ll get to hear the chef describe each creation as it’s served.
Costs for omakase meals here differ depending on restaurant and menu. You could pay $60+ for lunch here or over $400 for an elaborate dinner feast.
Reservations are a must for the most sought-after omakase places. Counter seating is limited for a more personal experience with the chef.
No matter the occasion, omakase experiences in Singapore always impress with quality and creativity.